Balance and harmony combine together in this light and subtle champagne. Its blend is made up of Pinot Noir, Chardonnay and Pinot Meunier sourced from the very best sites of the Champagne region. It is the ideal partner to delight your guests on every occasion, both as an aperitif and throughout the entirety of a meal.
• 30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne
• 30% Chardonnay sourced from the best Crus in the Champagne region
• 40% Pinot Meunier from the Vallée de la Marne and the southern slopes of Epernay
APPEARANCE:With reflections of straw yellow, this cuvée is recognisable by the finesse of its slowly rising bubbles and its persistent and plentiful mousse.
AROMA:There is a maturity with a touch of floral freshness for this cuvée, which expresses aromas of fresh fruit and ripe pears.
PALATE: A full and precise flavour followed by a fine freshness and a rich bouquet bear witness to the ageing of this cuvée in the House’s traditional cellars.
TASTING:The ideal partner for every occasion. It is perfect as an aperitif and can be enjoyed with a wide variety of dishes.
Dosage : 8g/l
Serve at: 8°C
" I tasted 18 current non vintage cuvees of the most famous champagne houses last week blind , a rare treat! and Billecart-Salmon Brut Reserve was the most impressive for me!" Jancis Robinson.com
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